DESSERT MENU

DESSERTS:

TIRAMISU: Coffee laced sponge layered with a cream & Mascarpone custard topped with whipped cream & dusted with coco powder. £3.90 *

CHOCOLATE PROFITEROLES: Choux pastry buns filled with whipped cream and covered in melted chocolate sauce. Or Amaretto filled crème with caramel sauce. £3.50

PARIS BREAST: Choux Ring filled with crème patisserie and flaked almonds dusted with icing sugar. £4.90

CRÈME CARAMEL: Egg & cream custard baked and covered in a dark caramel sauce. £3.20

CRÈME BRULE: Baked egg custard with raspberries and topped with a crunchy caramel topping. £3.20

DEEP FILLED APPLE PIE. £2.95

ORANGES IN CARAMEL. £2.90

STRAWBERRY & ALMOND TRIFLE. £290

CHOCOLATE & BLACK CHERRY TRIFLE. £2.95

OLD FASHIONED TRIFLE. £2.95

MISSISSIPPI MUD PIE: Biscuit base filled with a layer of Coffee cream & marshmallow Chocolate topped with cream & flaked Chocolate. £4.50

LEMON MERINGUE PIE. £3.20

CHOCOLATE MOUSSE. £2.90

ZABAGLIONE: Warmed egg yolks fluffed up with sugar & marsala wine served with sponge coated fingers. £3.50

BAVAROIS: Vanilla egg crème set with gelatine topped with a Strawberry egg crème in a glass. £3.20

TRIPLE CHOCOLATE BAKED CHEESE CAKE. £3.90

TARTE TATIN: French pastry cooked with apples & golden caramel. £3.20

LEMON SYLLABUB: Fresh lemons with whipped crème, egg whites, wine served with a flower biscuit. £3.80

BREAD & BUTTER PUDDING. £2.90

HOT CHOCLATE PUDDING with hot chocolate sauce. £2.90

ALMOND CHARLOTTE: lady finger sponges soaked in Brandy filled with an Almond crème topped by flaked Almonds & whipped crème. £4.20

INDIVIDUAL SUMMER PUDDINGS: served with a crème analgise & topped by red currants. £2.95

RHUBARB WHITE CHOCOLATE & VODKA TART. £3.80

APRICOT BAKEWELL PUDDING. £3.20

APPLE & SALTANA STRUDEL. £2.95

PEACAN NUT BAKED CHEESECAKE. £3.50

STRAWBERRY & VANILLA ROULADE. £3.80

CHOCOLATE & CREAM ROULADE. £3.80

CREPES With caramel sauce or chocolate, bananas, lemon sugar, or Suzette sauce.

HAZELNUT & MERINGUE GATEAU. £3.70

STRAWBERRY PAVLOVA. £3.25

MANGO FOOL. £2.95

STEAMED PUDDINGS: Sultana, golden syrup, toffee, chocolate, jam. £2.90

CREAMED RICE PUDDING. £2.90

LEMON SOUFFLE OR ALMOND & ORANGE OR CHOCOLATE SOUFFLE. £3.20

TRIPLE TRUFFLE CAKE With gold leaf (priced per cake)

MERINGUE & MIXED BERRY CAKE (priced per cake)

SACHER TORTE (priced per cake)

SEMOLINA LIME SYRUP CAKE (priced per cake)

LEMON COCONUT CAKE (priced per cake)

BANANA CAKE WITH ALMONDS (priced per cake)

CARROT CAKE (priced per cake)

DANISH PASTRY SELECTION Apricot & Almonds, vanilla Cream, Strawberry Jam, Sultana & Apple Almond Cream

*All prices are per portion unless stated otherwise